Eggs and cheese on toast n more
Friends, here's something to pep up an egg on toast or an egg on a dosa. Quick to make and yummy to eat, such simple receipes help a lot in easing the pressures of cooking. Receipe 1 - Eggs on Toast (Serves 2): Ingredients: 4 Slices of plain white or any sort of bread 2 hard boiled eggs 1 Tomato cut into 1/2 inch thick roundels 2 tsps of Butter 3/4th cup Processed grated cheese 4 or 5 tsps of Cream Cheese Salt and pepper to taste Method: Butter the bread slices (cut the edges of the bread if kids like them so). Cut the hard boiled eggs into 4 round pieces each. Lay 2 slices of tomato on each buttered slice of bread, followed by 2 pieces of egg, add some grated cheese and a dollop of cream cheese. Sprinkle salt and pepper to taste. Proceed with either 2 mins. on high in the microwave or 1 min. in a pre- heated oven at 180 deg. celsius or 1 min. on a pre-heated pan on the stove top - until the cheese has melted. Serve as it is or with sauce. This makes